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Looking For A Unique Snack? Try Dhuska: A Popular Dish From Jharkhand

10May

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Health

Looking For A Unique Snack? Try Dhuska: A Popular Dish From Jharkhand

[ad_1] Indians love devouring different types of snacks, especially the ones that are deep fried. There is something about the aroma and texture of those crispy delights that make us fall for those snacks time and again. Whether it's relishing samosas with an evening cup of chai or surprising the guests with delectable paneer pakodas, the crispy snacks are always there in every step of the way. What fascinates us the most is their versitality. You would find different types of snacks in different regions of India. Hence, there's no way you can get bored of these delicacies. Here, we present you a mouthwatering snack from Jharkhand, known as dhuska.About Jharkhand's Popular Snack - Dhuska:Dhuska is a popular deep-fried snack, prepared using a fermented batter made from a combination of ri...

How To Make Goan Chicken Croquettes? This Fried Snack Is Perfect For A Weekend Binge

[ad_1] We all like indulging ourselves in some way during the weekend. After all the stress and exhaustion of weekdays, we are left craving relaxation and enjoyment. And what better way to improve our mood than by eating yummy snacks? There is something intrinsically comforting about deep-fried food. Whether it's samosas, French fries or doughnuts - fried snacks are always something to look forward to! This weekend, we bring you another idea for a binge-worthy snack: Goan Chicken Croquettes. These are brown long cylindrical cutlets, which can be eaten plain or sandwiched between bread rolls. They are the perfect finger food for parties or a leisurely evening at home with family.(Also Read: 7 Yummy Non-Vegetarian Goan Recipes That Are More Than Just Seafood)Croquettes are famous in many c...

Deep-Fried Burger Buns? This “Desi Burger” Has Twitter Divided

[ad_1] Many of us have our favourite street food stalls whose snacks bring comfort that restaurant food never can. Let's face it: most of these stalls use certain ingredients and techniques that are not exactly great for health - but we frequent them anyway because taste conquers all. Besides, eating spicy fried food in a crowded "khau galli" is a special experience in itself. Even when it comes to chaat, we would much rather go to a tiny roadside shop than a fancy restaurant to enjoy it. Moreover, street food stalls have evolved with the times - apart from Indian dishes, they also offer their creative takes on "western" dishes like pizzas and burgers.(Also Read: 5 Healthy Chaat Recipes Under 15 Mins; You Won't Mind Having These On Repeat)Recently, a fitness influencer on Twitter (@chira...