Tag: dal recipe

Pineapple In Dal? Yes, Please! Try This Mouthwatering Dal Recipe Now
12Feb By adminNo Comments
Health

Pineapple In Dal? Yes, Please! Try This Mouthwatering Dal Recipe Now

[ad_1] Khatta meetha cravings are something that we all relate to. They can arrive at any time, and when they do, we make sure to fulfil them. Don't we? Usually, we satisfy these cravings by reaching for a pack of khatta meetha namkeen, aam papad, or our beloved pani puri and chaat. However, have you ever tasted a dal that offers this flavour? Dal is a staple in Indian households and something we cook on a regular basis. Here's a unique version that makes for a delectable solution to your khatta meetha cravings: pineapple dal. Yes, you heard that right. At first, the thought of a dal consisting of pineapple may sound strange, but trust us, it'll surely surprise your taste buds. Before we introduce you to the recipe, let's see what makes this dal so unique and what pairs best with it.Also...
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Try Teen Ratna Dal – A Low-Calorie, Protein-Rich Recipe Made With 3 Healthy Dals
29Nov By adminNo Comments
Health

Try Teen Ratna Dal – A Low-Calorie, Protein-Rich Recipe Made With 3 Healthy Dals

[ad_1] In India, dal chawal defines comfort for multiple reasons. Both dal and chawal are wholesome, easily accessible and can be cooked in no time. And the fact that dal has variants and different recipes, gives the desi staple an additional edge. If you notice, you will find people in different places using different types of dals to make recipes as per their palate. A simple toor dal preparation varies from North to South. Then you have kebabs, bharta, chutney etc. made with dal. But have you ever wondered what made dal the most acceptable ingredient in the world of affordable foods?Let us tell you, it is the rich nutrient profile that comes along. Almost every variety of dal is packed with protein, fibre, minerals and vitamins and has low-calorie content. Hence, health experts and fi...
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6 Lip-Smacking Indian Dal Recipes Ready In Just 20 Minutes
1Nov By adminNo Comments
Health

6 Lip-Smacking Indian Dal Recipes Ready In Just 20 Minutes

[ad_1] When it comes to Indian cuisine, there's nothing quite as wholesome and satisfying as a bowl of dal. Whether it's the comforting blend of flavours or the nourishing benefits it offers, dal is a must-have for every foodie's plate. Packed with protein and fibre, these humble pulses are not just a treat for your taste buds but also an essential addition to a healthy diet. But who said cooking dal had to be time-consuming? We've got you covered with these 6 quick and delectable dal recipes that you can whip up in just 20 minutes flat! So, let's dive right into these flavour-packed wonders:Also Read: Lunch Special: 5 Delicious Chana Dal Recipes That Go Beyond Simple Dal1. Classic Dal FryA beloved North Indian delight, Dal Fry is a staple in every desi food lover's repertoire. The marri...
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Bored of Dal Makhani? Try This Amazing Dal Mughlai Recipe!
25Oct By adminNo Comments
Health

Bored of Dal Makhani? Try This Amazing Dal Mughlai Recipe!

[ad_1] Pulses are considered an integral part of Indian cuisine. A bowl of dal is a common sight in an Indian thali. Pulses are a valuable source of protein, making it a healthy choice for your diet. Some pulses are particularly rich in protein, which contributes to a healthy digestive system. Our pantry is stocked with a variety of pulses that can be incorporated into your daily meals. Each type of dal has its unique preparation method, lending distinct flavours. Some dals are prepared simply, while others are enriched with cream, butter, and desi ghee. Dal tadka, dal makhani, and dhaba-style dal recipes are typically reserved for special occasions, festivals, and party menus. Another delightful addition to this list is Dal Mughlai.Also Read: Achaari Lachha Paratha: A Spicy Twist On A B...
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From Khichdi to Dosa: 7 Indian Dishes That Promote Kidney Wellness
18Jul By adminNo Comments
Health

From Khichdi to Dosa: 7 Indian Dishes That Promote Kidney Wellness

[ad_1] Healthy eating and healthy living go hand-in-hand, and much has been spoken about the benefits of a good diet on health, including weight, blood pressure, cholesterol, heart, and gut, to name a few. But unfortunately, we often miss out on another essential organ - our kidneys. A healthy kidney maintains a balance of fluids in the body and helps excrete toxins and waste regularly. Your diet plays a significant role in speeding up this process. According to consultant nutritionist Rupali Datta, "Good nutrition is essential to assist wound healing, prevent infections, and maintain electrolyte balance - all of which come together to aid renal health."Now if you are wondering what is a kidney-friendly diet? Then it's nothing too technical. A kidney-friendly diet is simply a one that li...
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This Hyderabadi Veg Dalcha Is A Delicious Addition To Your Lunch Menu
25Mar By adminNo Comments
Health

This Hyderabadi Veg Dalcha Is A Delicious Addition To Your Lunch Menu

[ad_1] Hyderabadi cuisine is one of the most loved cuisines in the country. It is an amalgamation of Mughlai, Turkish and Arabic cuisines, and boats of a wide variety of non-vegetarian delicacies. From the world-famous biryani, haleem to korma, nihari and more, Hyderabad is every non-vegetarian food lover's paradise. While these meaty dishes certainly hold a special place in our hearts, the city also offers a wide range of flavourful vegetarian delicacies. Be it the classic Hyderabadi bagara baingan or Hyderabadi khatti dal, these dishes too never fail to disappoint our taste buds. Adding to the list, here we bring you a Hyderabadi veg dalcha recipe that makes for a delicious addition to your lunch menu.Dalcha is a Hyderabadi-style dal that is typically made with meat. It is quite fillin...
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5 Easy Tips To Make Dhaba-Style Dal Fry Tadka (Watch Recipe Video)
19Dec By adminNo Comments
Health

5 Easy Tips To Make Dhaba-Style Dal Fry Tadka (Watch Recipe Video)

[ad_1] We all have our set preferences while visiting an Indian restaurant or a dhaba. I am speaking for everyone here that dal fry tadka is a must-order, especially in dhabas. There's something about this dal dish that brings us back to the dhabas to enjoy the electrifying flavours. Have you ever wondered how those guys make arhar dal fry tadka that we are not able to replicate at home? We are spilling the beans today! Yes, here are some secret tips to make dhaba-style dal fry tadka with the same taste and aroma.  We found the recipe video with tips to make dhaba-style dal fry tadka on the YouTube channel "Cook With Parul." Here are some tips she shared. Here're 5 Tips To Make Dhaba-Style Dal Fry Tadka: 1. Add moong dal Adding some moong dal to arhar dal will help with binding the dal, ...
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Watch: How To Make Lalla Mussa Dal – Chef Ranveer Brar Shares Recipe
14Dec By adminNo Comments
Health

Watch: How To Make Lalla Mussa Dal – Chef Ranveer Brar Shares Recipe

[ad_1] Dal is a staple food in almost every household. Serve it with roti, rice, or any other bread, a hearty bowl of dal goes with anything and everything you want. From yellow gram and split chickpeas to green moong, there are a variety of lentils available in the market, with each one of them having a distinct taste, colour, and texture. No matter what dish you have prepared for dinner, dal remains mandatory on the table. It complements the deliciousness of vegetables and makes sure that you are full by the end of the meal. And the best part is, you get a variety of dal recipes everywhere. Here we found a recipe by celebrity Chef Ranveer Brar - it's called lalla mussa dal.Also read: Add This Super Delicious Kathal Masala To Your Menu This SeasonOriginated in the Lala Musa city of Paki...
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How To Make Kashmiri Chana Dal – A Perfect Recipe For A Wholesome Dinner
9Dec By adminNo Comments
Health

How To Make Kashmiri Chana Dal – A Perfect Recipe For A Wholesome Dinner

[ad_1] Kashmiri cuisine has never failed to pique the interest of foodies all over the country. This cuisine stands out in the crowd due to its rich and exotic flavours. Most people, however, believe that this cuisine is all about meaty delicacies. Yes, Kashmiri cuisine is dominated by mutton dishes, but there are some vegetarian options as well. Paneer Chaman, Dum Aloo, and Lauki Yakhni are a few vegetarian options that are equally popular. Adding to the list, we have one more interesting recipe that everyone enjoys. It's known as Kashmiri chana dal. You've probably tried chana dal in a variety of ways, but this particular variation is special. Once you give it a try at home, you'll make it repeatedly.Is chana dal good for your health?Yes, because of its high protein content, chana dal ...
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Give Tur Dal A South Indian Twist With This Amazing Recipe
2Dec By adminNo Comments
Health

Give Tur Dal A South Indian Twist With This Amazing Recipe

[ad_1] It's true that our kitchen is always stashed with different kinds of dal so we don't really mind having it almost every day. But let's admit that sometimes monotony creeps in and our palate resists the same old flavours of a typical dal even if it is made with a different variety. Here we have the perfect recipe for tur dal that will give you a whole new experience. This recipe makes tur dal with classic south Indian flavours. Surprised? So were we when we found this recipe. But we are sure you'll love it when you'll try it. This tur dal is enhanced by the common ingredients of a south Indian dish. It is cooked in coconut oil and is made milkier with coconut milk and flavoured with mustard seeds and curry leaves. The absence of the tanginess of tomatoes is more than made up for by...
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