5 Foods You Should Avoid Cooking In Copper Utensils
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In the fast-growing environment, everything tends to change faster. Even the cookware we use has drastically changed from what people traditionally used many years ago. From stainless steel, iron-cast, ceramics and plastic, every kind of utensil is available in the market. But no matter how many new things appear, the classics will never go out of style. Copper is one of the oldest types of cookware. Copper cookware, till date, remains expensive and elegant, because copper is a costly metal. The cookware needs additional care while cooking because some foods can react with them. This is why it's important to understand which foods shouldn't be prepared or consumed using copper cookware.Also Read: 5 Foods to Avoid If You Have High CholesterolHere Are 5 Foods You Should Avoid Cookin...