Tag: cooking hacks

Ran Out Of Milk? Here Are 5 Amazing Milk Alternatives For Baking
26Oct By adminNo Comments
Health

Ran Out Of Milk? Here Are 5 Amazing Milk Alternatives For Baking

[ad_1] Have you ever been in a situation where you're in the middle of baking only to realise you're missing out on an ingredient? This feeling can be quite frustrating, right? In such a situation, we often go knocking on the doors of our neighbours to ask for that particular ingredient that we don't have. One such common baking ingredient that we often run out of is milk. It is added to baking recipes to add extra moistness and enhance their overall flavour. But if you think that there are no alternatives to milk that you can use, then that's not true. If you look around in your kitchen, you'll find several amazing ingredients that can be substituted for milk. The results are just the same, and they work quite well every time.Also Read: Say Hi To Baking Soda - Hero Ingredient In Your Ki...
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Never Waste Cake Batter Again! 4 Simple Hacks To Store It Perfectly
25Sep By adminNo Comments
Health

Never Waste Cake Batter Again! 4 Simple Hacks To Store It Perfectly

[ad_1] Have you ever been in a situation where you ended up making more cake batter than required? For people who bake regularly, this is quite a common problem. The excitement of pouring your cake batter into the tin only to realise that you've ended up making excess can soon turn that same feeling into worry in a matter of minutes. Should you simply throw away the batter and let it go to waste? Absolutely not! Contrary to what most people think, it's absolutely safe to use leftover cake batter. However, the key to maintaining its freshness all depends on how you store it. To help you out, we will guide you through some simple hacks to store leftover cake batter effectively. But first, let's address some common questions about storing cake batter for later use.Also Read: Baking Myths Bu...
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Viral Hack Shows How To Reheat Naan Without Drying It Out – Watch Video
18Sep By adminNo Comments
Health

Viral Hack Shows How To Reheat Naan Without Drying It Out – Watch Video

[ad_1] Who doesn't love ordering food from the comfort of their home? Be it butter chicken, naan, or biryani, nothing beats the experience of relishing your meal all by yourself when no one's watching. But often it is impossible to finish it all alone. We all have at least once been in a scenario when we ended up re-heating the leftovers. And it goes without saying that the food doesn't always taste similar to how it was delivered, especially the naan. Don't worry, we came across a video that demonstrates the perfect hack to reheat it in a way that it tastes just as fresh.Also Read: Watch: Man Shares Hack For Buying Fruits, Internet DissaprovesIn the viral video, a food blogger can be seen demonstrating the naan re-heating hack. All you have to do is place the naan on the hot pan and add...
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How To Keep The Green In Green Vegetables – Try These Genius Hacks
27May By adminNo Comments
Health

How To Keep The Green In Green Vegetables – Try These Genius Hacks

[ad_1] We love green vegetables not only for their fantastic nutritional properties and earthy flavour but also for their striking green colour that adds life to our meals. It's saddening to see that colour fade away while cooking some recipes. You would have noticed the once bright green veggies quickly turning pale and yellowish and sometimes, even black. Why does it happen? Green vegetables get their colour from chlorophyll, a complex molecule present in some plant cells. While cooking, chlorophyll is exposed to acidic compounds of other ingredients, and hydrogen replaces the magnesium of the chlorophyll, altering the colour of the vegetables.  Also Read: How To Store Your Green Vegetables For LongerHow Do You Make Vegetables Look Green? We dug some genius hacks to retain the attracti...
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5 Best Substitutes If You Are Running Out Of Garam Masala
25May By adminNo Comments
Health

5 Best Substitutes If You Are Running Out Of Garam Masala

[ad_1] The secret behind the rich flavours of Indian food lies in the masalas. Indian cuisine boasts a wide range of masalas, each contributing in its own unique way to a dish. While some add a hint of tanginess, others help elevate its spice level. One such masala that is quite popular and is used extensively in Indian cooking is garam masala. Whether it's for making curries or sabzi, we simply cannot do without it. And since it's used so frequently, there can be times when we're in the middle of cooking only to realise that we've run out of our stock of garam masala. So, what do we do in such a situation? Fortunately, there are several alternatives that you can use instead of garam masala and save your dish from getting ruined. Here are five substitutes that you may consider:Also Read:...
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Has Your Curry Turned Too Sour? 5 Easy Way To Fix It
18May By adminNo Comments
Health

Has Your Curry Turned Too Sour? 5 Easy Way To Fix It

[ad_1] Indian curries are loved worldwide for their tantalising flavours, however, not everyone can nail the recipes perfectly. Even the slightest difference in ingredients can end up ruining the taste and texture of your dish. A common problem that many people face while making curries is that they end up being too sour. This overpowering sour taste is usually a result of ingredients such as lemon, yogurt, tamarind, tomato, or vinegar that are used during cooking. Kadhi, for instance, is one such dish that is known for its distinct tangy flavour that comes from yogurt. So, how do you fix a curry that has turned too sour? While it may seem like you've ruined your dish, luckily, there are some easy hacks that can fix the problem. Check out the tips and tricks below:Also Read: Added Extra ...
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5 Foods You Should Avoid Cooking In An Iron Kadhai
3May By adminNo Comments
Health

5 Foods You Should Avoid Cooking In An Iron Kadhai

[ad_1] If there is one thing that you will find in every Indian kitchen, it is an iron kadhai. This black-coloured utensil is often passed down from one generation to another and is still extensively used to make a wide variety of dishes. No matter how much access we have to new cookware, we still somehow end up going back to our traditional ways of cooking. While most people think that cooking in an iron kadhai is quite healthy and adds to the nutrition and taste, this is not quite the case. There are certain foods that you should avoid cooking in an iron kadhai as they may trigger food reactions and ruin the overall taste and texture of the dish you're cooking. But before we take a look at the foods we should avoid cooking in an iron kadhai let's understand the difference between iron ...
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Cooking Hack: Learn 4 Easy Ways To Shred Chicken Perfectly
1May By adminNo Comments
Health

Cooking Hack: Learn 4 Easy Ways To Shred Chicken Perfectly

[ad_1] Chicken is a versatile food that is cooked all around the world. It can be prepared in a variety of ways, including whole, minced, and shredded forms. Although, different recipes call for various cuts of chicken, shredding it is one of the best ways to use chicken for recipes. Chicken that has been shredded can be used to create delectable soups, appetisers, and main course dishes. If you are a beginner cook and don't have much knowledge about different techniques you can opt to shred chicken, worry not! We are here to help you master the art of shredding chicken perfectly. Here are 4 simple ways you can use to shred chicken easily.Also Read: Make Easy And Tasty One-Pot Honey Lemon Chicken Recipe In 20 MinutesHere Are 4 Easy Ways To Shred Chicken Perfectly:1. Shred By Using HandsT...
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Secret To Making The Perfect Punjabi Kadhi: 5 Genius Hacks Inside
15Apr By adminNo Comments
Health

Secret To Making The Perfect Punjabi Kadhi: 5 Genius Hacks Inside

[ad_1] Kadhi is possibly one of the few dishes that we can have on repeat, without any complaint. Right? It is light, flavourful and defines comfort for all. When paired with a portion of rice, it makes for a soulful meal, especially on a hot summer day. Interestingly, you will find multiple variations of the humble kadhi recipe. In fact, if you explore, you will find every region has its unique version of kadhi, defining the palate of the locals. You have Rajasthani kadhi, Maharashtrian kadhi, South Indian kadhi and dhaba-style kadhi as well. But what remains the most popular in the lot are Punjabi kadhi, Sindhi Kadhi and Gujarati kadhi. While Punjabi kadhi adds crispy pakodas in it, Gujarati kadhi is lighter and includes curd, curry leaves and jaggery. Then we have Sindhi kadhi, made w...
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5 Smart Microwave Hacks To Make Cooking Simpler
24Mar By adminNo Comments
Health

5 Smart Microwave Hacks To Make Cooking Simpler

[ad_1] Nowadays the focus is on “smart” work instead of hard work. Almost everything around us has a "smart" element to it, be it smart watches, smart appliances or smartphones. The convenience that comes along with the integration of technology is something that we expect in other aspects of our life as well. And the process of cooking is definitely one of them. Smart kitchen appliances not only help ease the cooking process, but also enhance the quality of the food. One of the most common appliance in every kitchen is a microwave. Now, if you think that microwaves can only be used to heat food, allow us to break your bubble. These hot boxes can be used for multiple purposes, which in turn can make your cooking simpler. Also read: Kitchen Tips: 9 Smart Ways To Save Time In KitchenHere'r...
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