Tag: cooking 101

Warning: These 5 Classic Indian Gravies Will Blow Your Mind (And Your Taste Buds!)
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Warning: These 5 Classic Indian Gravies Will Blow Your Mind (And Your Taste Buds!)

[ad_1] Indian cuisine is well-known for its gravy preparations. Whether you prefer veg or non-veg, there are a variety of lip-smacking gravies to choose from. From simple, wholesome dishes to rich, impressive delights, Indian food never lets you down. If you're a relative beginner to cooking Indian delicacies, mastering gravies is a must. This will allow you to add classic and beloved dishes to your repertoire. You will have to put in some effort. But since these gravies are used for multiple dishes, you can save time and energy. As you know, the first important step is getting the basics right.Also Read: 11 Basic Cooking Tips To Help Beginners Become Better CooksSpice Up Your Culinary Skills With These 5 Must-know Indian Gravies:1. Onion Tomato GravyPhoto Credit: iStockTomatoes and onio...
6 Traditional Indian Utensils That Are Still Being Used For Cooking
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6 Traditional Indian Utensils That Are Still Being Used For Cooking

[ad_1] Do you remember the unique taste of your grandmother's food? Of course, many of us still crave our grandmoms' handmade dishes because they had such a distinct flavour. One of the reasons behind the special taste is the use of conventional cookware and traditional cooking techniques. The utensils that we use today are very different from what our ancestors used for cooking. The traditional cookware is a part of the rich culture of the Indian heritage. Most of the utensils that were used ages ago are still being used in everyday cooking to date. Let's know about the 6 traditional utensils of India in this article.Also Read: Relieve Bloating With This 'De-Bloat' Tea Made With Common Kitchen FoodsHere Are 6 Traditional Kitchen Utensils Of India That Are Still Popular:1. Sil BattaSil b...
5 Foods You Should Avoid Cooking In Copper Utensils
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5 Foods You Should Avoid Cooking In Copper Utensils

[ad_1] In the fast-growing environment, everything tends to change faster. Even the cookware we use has drastically changed from what people traditionally used many years ago. From stainless steel, iron-cast, ceramics and plastic, every kind of utensil is available in the market. But no matter how many new things appear, the classics will never go out of style. Copper is one of the oldest types of cookware. Copper cookware, till date, remains expensive and elegant, because copper is a costly metal. The cookware needs additional care while cooking because some foods can react with them. This is why it's important to understand which foods shouldn't be prepared or consumed using copper cookware.Also Read: 5 Foods to Avoid If You Have High CholesterolHere Are 5 Foods You Should Avoid Cookin...
Burnt Your Curry? Follow These 5 Easy Tips To Fix It
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Burnt Your Curry? Follow These 5 Easy Tips To Fix It

[ad_1] Cooking is not as easy as it looks. It is something that requires a whole lot of patience, hard work and most importantly, attention to detail. While working in a kitchen, it is essential to have all the ingredients and equipment in place prior to the process of cooking. This not only helps you save time but also prevents any last-minute kitchen disasters. One such common problem that most of us face while cooking is ending up with burnt dishes. Did you forget to lower the flame or switch off the gas while you were busy chatting on the phone? Well, if this sounds familiar to you, you're at the right place. Here we bring you some easy tips on how to fix a burnt curry. Check them out below.How Do You Fix A Burnt Curry? Here Are 5 Easy Tips To Fix A Burnt Curry:1. Change The Containe...
11 Basic Cooking Tips To Help Beginners Become Better Cooks
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11 Basic Cooking Tips To Help Beginners Become Better Cooks

[ad_1] Are you ready to begin your journey in the kitchen? Welcome aboard. We know you may be a little jittery to wear your chef's hat and apron, but we want you to be excited about your new cooking adventures. Let us handhold you as you take your first steps into the world of cooking with some basic but useful tips that we have learnt over time. Every novice cook faces difficulties and experiences cooking disasters. But it should not deter you from keep trying. The following tips are sure to help you and make your ride to becoming an excellent cook as breezy as possible. (Also Read: How To Make Food: An Ultimate Guide For Beginners)Here're 11 Basic Cooking Tips For Beginners: 1. How To Ace The Recipe This is cooking 101. Read the recipe, not just skim through it. Take note of all the in...