coconut chutney recipe

Shilpa Shetty Is A ‘Breakfast Lover’ And We Have Got A Proof!

23Apr

By adminNo Comments

Health

Shilpa Shetty Is A ‘Breakfast Lover’ And We Have Got A Proof!

[ad_1] If there's one celebrity who never fails to give us major food and fitness goals, then it surely is Shilpa Shetty Kundra. An avid social media user, Shilpa keeps sharing glimpses of her daily life every now and then. Be it her yoga and gym sessions or her meal plan, we get to see it all through Instagram. And that's where we got to know that the Bollywood diva swears by a wholesome morning meal. Recently, she took to the photo-sharing app to speak about her love for breakfast yet again. And all we have to say is, "A picture is worth a thousand words".Shilpa Shetty Kundra is currently in her hometown Mangalore. There, she chose to start her weekend with a traditional South Indian breakfast. Shilpa shared a glimpse of her breakfast plate through Instagram stories, which featured all...

5 Easy And Interesting Ways To Make Coconut Chutney

[ad_1] Coconut chutney, also known as 'nariyal ki chutney', is a popular condiment in South Indian cuisine. This flavourful South Indian chutney is typically served with dishes like dosa, idli, vada, and more. But that's not all. This chutney also goes well with a variety of other foods, including appam, bonda, grilled chicken, fish, paniyaram, pongal, and even paratha. This exotic chutney is said to enhance the flavour of food. Besides taste, coconut is also high in fibre, which is beneficial to the digestive system. Eating coconut chutney improves bowel movement. Made with coconut blended together with spices and a few other ingredients, this chutney makes for a perfect accompaniment to your main dish. The best part is, we bring not just one or two, but five recipes to make coconut chu...

This Vrat-Friendly Coconut Chutney Is A Delicious Addition To Your Navratri Spread

[ad_1] The nine-day festival or Navratri is in full swing across the country. During this time, different forms of Goddess Durga are worshipped by devotees. People also observe fasts and abstain from eating usual grains as a mark of their devotion. Foods such as rajgira, sabudana, kuttu and samak are used in Navratri-special cooking to make an array of recipes like dosa, khichdi and even the simple roti. If you are looking for a delicious chutney to add to your Navratri spread, we have just what you need. Celebrity chef Kunal Kapur has shared a wonderful coconut chutney recipe that can make for an excellent pairing with vrat-friendly dosas, cheelas and more! Take a look at the full recipe video here:(Also Read: How To Make Dhaba-Style Chana Dal Fry - Recipe By Chef Kunal Kapur)We often t...