Tag: chef guntas sethi

Weekend Binge Gets Better: Try Hawaiian Loco Moco Today! Watch Recipe Video
13Jan By adminNo Comments
Health

Weekend Binge Gets Better: Try Hawaiian Loco Moco Today! Watch Recipe Video

[ad_1] Have friends over during the weekend for dinner? Planning to cook something out-of-the-box for your guests? Looking for the perfect recipe to try your hands on? Guess what, we have just the dish you were looking for! It's called Loco Moco. Sounds fun? Trust us, the dish is as quirky as the name. It is herbed rice, with the topping of a patty, some gravy, and a perfectly fried egg. The best part is, you can make both the veg and non-veg versions of the dish. So, without further ado, let's learn more about what Loco Moco is and how to make it at home.What Is Loco Moco? Where Is The Origin Of The Dish?Loco Moco finds its roots in Hawaiian cuisine. It falls under contemporary Hawaiian dishes and was reportedly created at a restaurant named Lincoln Grill in Hawaii, in the year 1949. As...
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Chef Guntas Sethi’s Paprika Paneer Recipe Is Viral – Here’s How To Make It At Home
18Dec By adminNo Comments
Health

Chef Guntas Sethi’s Paprika Paneer Recipe Is Viral – Here’s How To Make It At Home

[ad_1] Paneer is a food superhero, at least in Indian cuisine. Be it as an appetiser or as a lip-smacking curry, the humble paneer always proves to be a versatile ingredient. Recently, a lip-smacking paneer recipe has been taking the internet by storm. Called "Paprika Paneer," it was shared by none other than Chef Guntas Sethi. She begins by adding some spices onto a plate including garlic powder, red chilli powder, Italian seasoning, and salt as per your taste. She then coats the paneer cubes with this spice mix and fries them on high flame until they turn golden brown on both sides. Also Read: Quick Paneer Recipes: 6 Irresistible Paneer Treats Ready In Just 20 MinutesAfter this, she prepares the gravy that you can best enjoy with either rice, roti or naan. She begins by sauteing some f...
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Tired Of Store-Bought Paneer? Here’s How To Make Soft Paneer At Home
18Aug By adminNo Comments
Health

Tired Of Store-Bought Paneer? Here’s How To Make Soft Paneer At Home

[ad_1] Have you ever tried making paneer at home? No, we are not talking about the scrumptious paneer-based recipes; we are talking about the raw paneer that you generally get from the nearby halwai or grocery store! We bet many of you have already tried your hands at homemade paneer and faced various issues during the process. According to most home chefs, the biggest hurdle is achieving its soft, fluffy, and 'malaidaar' texture. In fact, we have seen people complaining that the paneer becomes either too dry or so soft that it crumbles and falls apart instantly. Have you been facing the same issue and looking for a permanent solution? If yes, then your search ends here.In this article, we have gathered some fool-proof tips and tricks to tackle the situation seamlessly. All you need to d...
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Here’s A Wonderful Recipe For Homemade Vegetable Stock
9Nov By adminNo Comments
Health

Here’s A Wonderful Recipe For Homemade Vegetable Stock

[ad_1] The winter season is setting in and so is our desire to dig in wholesome soups and other such warm treats. To make these, one of the most used ingredients is vegetable broth. Do you agree? It's also a better alternative to water because it carries the goodness of many vegetables together and thus, a whole lot of nutrients. Therefore, many people go for store-bought vegetable stocks. But, why would you do that if you can make some fresh stock at home? Struggling with the recipe? Worry not. Chef Guntas Sethi has shared a finger-licking option for vegetable broth on Instagram.In the caption, the chef wrote, “For everyone who has been quipping for this one recipe. It's a staple in my kitchen and always comes to good use for soups and gravies!”Guntas Sethi also mentioned, “Stocks add a...
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Are You Hosting A Diwali Party? Include This Tasty Aloo Chaat Dip Recipe In Your Menu
21Oct By adminNo Comments
Health

Are You Hosting A Diwali Party? Include This Tasty Aloo Chaat Dip Recipe In Your Menu

[ad_1] Chaat papri is an emotion for all food lovers out there. The sweet, tangy, salty and spicy flavours explode on the tongue like a Diwali firework inside the mouth. Honestly, you need an occasion to relish delicious street food items. After all, it is the quintessential chaat we are talking about. Now, tell us are you planning to host a pre-Diwali party this weekend? Oh, then we have something interesting in store for you. Presenting, aloo chaat dip recipe. Courtesy: chef Guntas Sethi. This finger-licking recipe will surely add that extra zest to your festive indulgence. The chef posted the recipe video on Instagram and for the caption, she stated, “It's the festive season and with all the celebrations and parties- Chips and Dips come in handy and they never disappoint.”As per the c...
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Want A Healthy Evening Snack? Make Some Air Fried Honey Chilli Lotus Stem
11Oct By adminNo Comments
Health

Want A Healthy Evening Snack? Make Some Air Fried Honey Chilli Lotus Stem

[ad_1] We all know that when it comes to healthy snacks, the options are really scarce. And even when we manage to make something nutritious, it often turns out to be plain and boring. Lip-smacking dishes such as honey chilli potato are one of the common starters at most events but being an oil-fried food, they wouldn't go well with your healthy diet. Hence, today we have got a recipe for some air-fried honey chilli lotus stem by chef Guntas Sethi which offers an addictive and crunchy taste but is relatively healthier than its oil-fried counterpart.Also Read: Air Fryer Recipes: 7 Veg Snacks That You Can Make In Air FryerSharing the recipe, the chef has uploaded an Instagram reel where she has demonstrated the whole process.To begin making the air-fired honey chilli lotus stem, first arra...
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Fasting This Navratri? Make This Delicious Vrat-Friendly Amaranth Dosa
28Sep By adminNo Comments
Health

Fasting This Navratri? Make This Delicious Vrat-Friendly Amaranth Dosa

[ad_1] Navratri 2022 is in full swing across the country. While Sabudana and Kuttu are popular choices for devotees who are fasting, why not try something different? Popular chef Guntas Sethi has shared an amazing recipe for Amaranth dosa, which can be consumed during Navratri fasts. Amaranth flour or Rajgira atta is a great amount of protein. It's also loaded with calcium and zinc - two essential minerals. Along with the recipe, the chef wrote, “Vrath ka Rajgira Dosa. Dosa can never disappoint and this Navratri special Rajgira Dosa is just as good as the regular one- it's crispy, paper thin and so delicious: you have to try it out to know”.Also Read: Navratri 2022: 7 Vrat Recipes You Can Make In Under 30 MinutesHere Is The Full Recipe For Vrat-Friendly Rajgira (Amaranth) Dosa:Ingredient...
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