Winter Special Recipe: How To Make Besan Roti For A Wholesome Breakfast Meal
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If you have explored Indian cuisine, then you surely know it varies as per place, people and season. During the summers, we prefer foods that are light, comforting and easy on stomach. On the contrary, winter calls for everything greasy and decadent. And we get to see it well on our breakfast platter. During the summers, we choose chaas, poha and dishes that are light and wholesome; whereas, winter is all about paratha, makhkhan and achar. Much agreeable? Now, we agree paratha makes for a popular breakfast choice for all. But if you dive deep into Indian breakfast dishes, you will find several other signature winter delicacies that will leave you wanting for more. One such instance is besan roti. Quintessentially referred to as jadi roti, it is made of atta and besan and has an e...