How To Keep Okra (Bhindi) Fresh: 5 Easy Tips
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In Indian households, it's a common practice to gather all the week's vegetables together. This is a convenient way to avoid daily trips to the market and be prepared for unexpected guests. However, not all vegetables can withstand a week-long stay in the kitchen. Ladyfinger, a beloved favourite due to its delicious taste, is one of those vegetables that can quickly lose its freshness if not stored correctly. Bhindi, as it's known in India, is incredibly versatile and can be prepared in various ways, often in a matter of minutes. But, mishandling it can lead to rapid spoilage. Leave it in the fridge or out in the open for just two days, and it may become dried out or sticky, ultimately ending up in the trash. But don't worry; this article is here to provide you with some fantastic...