besan recipe – pressnews

[ad_1] Maharashtrian cuisine has a vibrant variety of dishes brimming with delightful aromas. Certain combinations of ingredients and spices are considered quintessentially Maharashtrian. Among the most widely used ingredients in Maharashtrian cuisine is besan (gram/ chickpea flour). It can be transformed into different types of delicacies, each with a distinctive texture and flavour profile. If you think besan is only good for pakoras, kadhi and binding elements in other dishes, the list below will make you rethink the possibilities. Here are some of the top Maharashtrian recipes using besan:Also Read: 6 Maharashtrian Rice Recipes That Will Bring Regional Flavours To Your HomeHere Are 6 Delicious And Easy Maharashtrian Recipes Using Besan1. Kothimbir VadiThis vadi is one of the most pop...

[ad_1] Are you one of those who search for interesting lunch recipes every now and then? If yes, you are in the right place. A scrumptious lunch not only satiates our taste buds but also fills our appetite. Imagine that bowl of kadhi or a luscious curry laden with aromatic flavours. We are sure these names must have made you slurp. Keeping that in mind, here we bring you 5 utterly delicious besan recipes that are just perfect to have for lunch. One of the most commonly used kitchen ingredients, gram flour gives a very distinct and nutty texture to the delicacies, making them, even more, indulging to have. So, without much ado, let's head straight to the recipes. Take a look below.Also Read: 13 Best Besan Recipes | Easy Besan Recipes | Gram Flour RecipesHere're 5 Classic Besan Recipes You...

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6 Delicious And Easy Maharashtrian Recipes Using Besan

5 Classic Besan Recipes For An Indulgent Lunch