Beetroot Thoran: This South Indian Classic From Kerala Is More Than Just Comfort
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If you have experienced Sadya platter from Kerala cuisine, then you surely have come across thoran. While it often gets overshadowed by the mighty sambhar, pappu, and rice on the plate, thoran has a beauty of its own. In this article, we will delve deep to learn more about this delicious South Indian classic and the recipe for one of its more popular and colourful variants - beetroot thoran. Sounds interesting? So without further ado, let's get going.What Is Thoran? Is It Similar To Poriyal?Thoran is one of the quintessential dishes in Kerala cuisine, also called poriyal in Karnataka. It is a stir-fried vegetable that gets enhanced with the flavours of coconut, curry leaves, and spices. Thoran is an extremely versatile dish; you can use any vegetable of your choice to arrive at a ...