barbeque – pressnews

[ad_1] Barbecue Recipes- Barbecue is probably the world's oldest cooking method. It has come a long way from the traditional pit BBQ that originated in the Caribbean to the great Indian tandoor. Australians have taken to the 'barbie' with great gusto. It is a fun and fiery way to eat hearty and stay snug, perfect on a nippy night or for a breezy brunch. For your next BBQ party, we show you how to do it right.Tips & Tricks For The Perfect Barbecue DishFirst things first, preheat the barbecue before you start cooking. While the grill is hot, clean it and then oil the bars of the grate when it is time for cooking. This will ensure that your meat doesn't stick to the grill and you'll get those grilling impressions. Also, have a sharp blade at all times for dicing and slicing. A spray bo...

[ad_1] The chilly winter nights serve as the perfect opportunity to organise a family gathering and set up a barbeque on the terrace. No matter what you grill on the barbeque, the smoky aroma from the charcoals infuses into the food, making its taste even better. With your favourite drink on the table, relishing some sizzling hot paneer tikka can light up the evening. While paneer tikka is a common party snack, not everyone knows the right way to prepare it. Besides the quality of the paneer, what matters in making a delicious paneer tikka is the marination. Unless the flavours of the marination are lip-smacking, the paneer tikka wouldn't turn out well. It is the spices and ingredients of the marination that are absorbed by the paneer, resulting in a scrumptious Indian snack.If you are s...

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Planning A Barbeque? Learn How To Make The Perfect Paneer Tikka Marination