5 Flours That Can Be Consumed During Navratri Fasting
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Navratri, the nine-day fasting festival dedicated to Goddess Durga, is a time of deep reverence and spiritual observance for many. While fasting practices vary, one common thread is the consumption of satvik or pure, foods that exclude regular grains and ordinary salt. However, this doesn't mean you have to miss out on some delectable dishes. In fact, there are several flours derived from alternative grains that not only align with fasting norms but also offer a burst of flavour. Let's explore these fasting-friendly flour options.Also Read : When Is Maha Navami 2023? Know Date, Puja Timings, Rituals And Special Navami Recipes1. Buckwheat Flour (Kuttu Atta)Gluten-free and packed with essential nutrients, buckwheat flour is a versatile option. From lip-smacking puris to wholesome ch...