Move Over Steamed, Water Momos Will Warm Your Heart This Winter – Plus, A Quick Recipe You Can’t Miss!
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Momo is a beloved snack that needs no introduction. These are dumplings typically made by stuffing a small, thinly-rolled piece of flour dough with veggies, chicken, paneer, lamb, cheese, tofu, and more. Momos can be enjoyed by dunking them in soup or dipping them in spicy chutneys and mayonnaise. Over the past few years, momos have emerged as one of the most favourite Indian street snacks, alongside the evergreen golgappas. Indian street-style momos are widely available in two main cooking styles-steamed and fried. Additionally, there are variations such as tandoori momos for a smoky flavour or kurkure momos for a crunchy crust. Momos are also served coated with mouth-watering sauces like sweet and savoury cocktail momos or creamy Afghani momos.If you are a momo fan, you might ha...