Hara Masala Kebab Recipe: Give A Spicy Kick To Your Snacks Platter
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Kebabs, our forever go-to snack, can never leave our sight at a party. There's something truly magical about sinking your teeth into a perfectly cooked kebab, savouring the explosion of flavours that hit our taste buds. And when it comes to kebabs, the Hara Masala Kebab stands in a league of its own. This unique creation impresses with its vibrant green hues and an aromatic medley of herbs and spices. This kebab is so good that even non-vegetarians will love it. What Is Hara Masala Kebab Made Of? Hara Masala, meaning "green spice," is a fragrant blend of herbs and spices, and when mixed with green veggies, forms the heart and soul of this kebab. These green wonders include peas, spinach, coriander leaves and green chillies, and a touch of tangy lime. Spices like cumin seeds, cori...