Tag: uttapam recipes

5 Tasty And Healthy Uttapam Recipes To Fuel Your Weight Loss Diet
Health

5 Tasty And Healthy Uttapam Recipes To Fuel Your Weight Loss Diet

[ad_1] The journey to weight loss is not an easy one. Of course, physical activity plays a crucial role, but if you do not follow a healthy diet, it's difficult to see the desired results. Speaking of healthy food, most of us end up buying foods that are promoted as 'healthy' in the market. They are also quite expensive and may not always stay true to their promises. What we often ignore in this hunt for weight-loss foods are traditional homemade dishes. Uttapam, for instance, is one such dish that makes for a wonderful addition to a weight-loss diet. It is low in calories and offers the perfect balance of health and taste. Here are some uttapam recipes that you must try:Also Read: Dhokla For Weight Loss: 5 Recipes To Make Your Diet Fun And ExcitingHere Are 5 Healthy Uttapam Recipes For ...
Give Your Breakfast A Desi Makeover With Avocado Uttapam Tacos – Recipe Inside
Health

Give Your Breakfast A Desi Makeover With Avocado Uttapam Tacos – Recipe Inside

[ad_1] What comes to your mind when someone mentions tacos? The answer would be a fresh tortilla wrap filled with a generous amount of veggies, meat, or cheese, right? But wait, what if we tell you there's another way you can relish tacos as well? And that too, in total desi style! Yes, you heard that right. Recently, Masterchef Aruna Vijay shared a desi taco recipe on her Instagram handle, and let us tell you, it's all things delicious. It gives the traditional taco a nutritional twist by using uttapam as the base instead of a tortilla wrap and is filled with avocados. Interesting, isn't it? This unique dish will certainly steal the spotlight on your breakfast table. Take a look at the making of avocado uttapam tacos below:Also Read: Restaurant-Style Tacos At Home! 5 Easy Tips To Make T...
Oats For Weight Loss: This Oats Uttapam Recipe Is Perfect For Breakfast
Health

Oats For Weight Loss: This Oats Uttapam Recipe Is Perfect For Breakfast

[ad_1] Most of us resort to South Indian food whenever we feel like having something light. Among the wide variety, one such loved dish from the cuisine is the classic uttapam. Made with a batter of urad dal and rice, it boasts a high nutritive profile. Since it is quite low in calories, it makes for a healthy breakfast option for people trying to lose weight. But this is not at all what we love about uttapam. This South Indian dish is also super versatile. Take this oats uttapam, for instance. Oats, the main ingredient in this uttapam, are known for their high fibre content, which helps keep us satiated for longer periods. Speaking of its benefits, macrobiotic nutritionist Shilpa Arora further explains, "Oats are rich in fibre, which helps you feel full and prevents binge eating. Having...
Love Uttapams? You Can Make This Delicious Beetroot Uttapam In 20 Min
Health

Love Uttapams? You Can Make This Delicious Beetroot Uttapam In 20 Min

[ad_1] When it comes to famous South Indian food items, idlis, dosas and uttapams usually top the list. There are so many varieties of each of these foods. You can not only top them with different veggies but also serve them with many types of chutneys and side dishes. There are innumerable tasty options for breakfast, lunch or dinner - that's the magic of South Indian food. What's more, these dishes have a wide variety of health benefits. They are light on the stomach and loaded with nutrients, making them our go-to option when we are ill. But we can easily get tired of the same old versions. This is why we have come up with a quick recipe for making tasty Beetroot Uttapams. These uttapams are also a great dish to make out of leftover idli batter. Find out more below.Healthy Breakfast I...
Rava Uttapam: Make This Quick And Easy Recipe For South Indian Breakfast
Health

Rava Uttapam: Make This Quick And Easy Recipe For South Indian Breakfast

[ad_1] South Indian food indeed occupies a special place in our hearts. Whether it's the comforting idli-sambhar or a tumbler of filter coffee, there's something so delicious about every dish from the cuisine! Apart from the usual rice-based dishes, rava or semolina is also abundantly used in various recipes. The humble grain is a quick and easy substitute for the fermented batters and can be used to prepare any dish in a matter of minutes. From rava masala dosa to rava appe, we have seen so many South Indian recipes made with rava or semolina. But have you heard of rava uttapam? This chewy and delicious recipe makes for the ideal South Indian breakfast treat.Rava uttapam is nothing but the usual uttapam recipe, with a twist of sooji or rava in it. The batter isn't made with rice or dal ...