Celebrity Chef Shares Tips On How To Balance Excess Salt In Dishes
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For foodies or home chefs out there, cooking can be quite an immersive experience. Yes, apart from just helping you relax or serving as therapy, you get to learn a lot about different ingredients present in your kitchen. Cooking does require time, patience, and interest, of course. But, sometimes, when you are used to cooking on a day-to-day basis, some mistakes are ought to happen. At times, you put an ingredient more than it's required and that affects the entire taste of the delicacy. One such common mistake is that people often add too much salt (unintentionally) to a particular curry or even dal for that matter. If you ever happen to do something like that, don't panic. Chef Pankaj Bhadouria, through a video on Instagram, shared certain useful hacks to balance the salt in a d...