Tag: raw mango

Raw Mango Namkeen: The Must-Try Snack of the Summer Season
Health

Raw Mango Namkeen: The Must-Try Snack of the Summer Season

[ad_1] Summer is the season of mangoes, and mango lovers are always on the lookout for new and exciting ways to enjoy this delicious fruit. From juicy ripe mangoes to tangy raw mangoes, there is a world of flavours waiting to be explored. While we often associate mangoes with desserts and drinks, there is one unique snack that you might not have heard of before - Raw Mango Namkeen. This crispy and flavorful snack is the perfect addition to your snack list, and we're here to tell you all about it.Also Read: How To Make Yummy Maharashtrian Phodnicha Bhaat At Home (Quick Recipe Inside)Imagine the combination of tangy raw mangoes, aromatic spices, and the crunch of a namkeen - it's a taste sensation like no other. This unconventional snack is not only a delight for your taste buds but also a...
How To Make Kairi Ki Chutney – A Sweet And Tangy Chutney Perfect For Summer
Health

How To Make Kairi Ki Chutney – A Sweet And Tangy Chutney Perfect For Summer

[ad_1] Have you ever wondered what makes Indian cuisine so unique? The answer lies in its wide range of flavorful dishes that suit every kind of palate. And something that takes the flavour of such dishes up a notch is our beloved chutney. Indian chutneys have been an essential part of our cuisine since time immemorial and can be found in various varieties. The best part is that you'll find chutneys specific to the season as well, be it summer or winter; there's no dearth of chutney recipes out there. Today, we bring you a delicious kairi ki chutney recipe that will make a perfect addition to your summer meals.Also Read: 5 Cooling Chutneys To Enjoy In Summer - And Which Ones To AvoidKairi, also known as raw mango, is a seasonal fruit that is typically available in India during the summer...
Tamannaah Bhatia Gets Adventurous And Eats Kacchi Kairi Plucked Straight From Tree
Health

Tamannaah Bhatia Gets Adventurous And Eats Kacchi Kairi Plucked Straight From Tree

[ad_1] The summer season is in full swing and we are excited for all our favourite fruits to make a comeback on our plates. Mangoes on your mind? You are not alone. After all, this fruit is so delicious that no one can stay away from it. But right now is the perfect time to enjoy the raw mangoes which are about to ripen to turn into juicy and sweet mangoes. Raw mango or kacchi kairi, as we call it in Hindi, offers a distinct flavour profile of a mixture of sweetness, sourness and tanginess. Most of the Indian households use this limited-time opportunity to replenish their stash of mango pickles made with kacchi kairi. But you'll find some people who love to eat raw mango as it is, usually with a sprinkling of spices. Looks like Tamannaah Bhatia too likes to bite into raw mangoes while th...
Mrunal Thakur Knows How To Enjoy Some Raw Mango – See What She Ate It With
Health

Mrunal Thakur Knows How To Enjoy Some Raw Mango – See What She Ate It With

[ad_1] The mango season is here and it is time to enjoy the king of fruits in every possible way. From making mango lassi and ice cream to preparing pickles and juice, mango tastes good no matter how you are having it. Biting into a fresh and juicy mango and letting its juice drip down to your elbow is a messy affair but something we all love. Raw mango, on the other hand, has a separate fan base. Its distinct sour taste awakens our taste buds and leaves us asking for more. What reminded us of this? Well, it is Mrunal Thakur who teased us with a slice of raw mango.In her Instagram Stories, the actress was seen relishing raw mango after coating the slice in some red chilli powder and salt. She made sure to focus her camera on it and make everyone drool.Also Read: Mira Kapoor's Grandmom-Ap...
Watch: Learn How To Make A Year-Long Supply Of Raw Mango Aam Panna
Health

Watch: Learn How To Make A Year-Long Supply Of Raw Mango Aam Panna

[ad_1] It's all about cooling and refreshing drinks in summer to escape the scorching heat. Be it the hydrating coconut water, lip-smacking lemon water or raw mango aam panna, the season gets instantly more fun with these drinks. Aam panna, in particular, is very popular this time of the year as it is made with our favourite summer fruit. Raw mango, called 'kacchi kairi' in Hindi, is used to make pickles, aam papad and this special drink of aam panna. If you also indulge in aam panna sherbet every summer, we are going to make it special this time. How? Read on. We found a recipe that will let you continue enjoying aam panna even after the summer is over. This recipe posted on the YouTube channel 'Cook With Parul' shows how to make aam panna concentrated mixture that you can store for one...