Cooking Hack: How To Dehydrate Mushrooms To Increase Their Shelf Life And Use Them
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Mushrooms are a healthy and nutritious vegetable that is consumed all over the world. There's not just one kind of mushroom that is available at the stores, but a variety of them, starting from white button mushrooms, oyster mushrooms, morels, and porcini mushrooms to shiitake mushrooms. These are used in making zesty curries, soups, pasta, sandwiches, and many other dishes. While making mushroom dishes is easy, the challenging part is to keep the vegetable fresh and edible for consumption. Mushrooms, as compared to other vegetables, tend to spoil quite early. However, we have found an amazing method of storing mushrooms to increase their shelf life. Here we will teach you how you can dehydrate mushrooms and use them.Also Read: Kitchen Tips: Use These 5 Easy Tips to Clean Your Sta...