Tag: masoor dal

Move Over Regular Pulao, This Masoor Dal Pulao Recipe Is Here To Make Your Day
15Feb By adminNo Comments
Health

Move Over Regular Pulao, This Masoor Dal Pulao Recipe Is Here To Make Your Day

[ad_1] Delicious and nutritious, a bowl of piping hot dal is what we crave at the end of the day. Dal or lentils are superfoods packed with loads of nutrition that is light on the stomach, making it perfect for everyday consumption. This quintessential Indian staple is not just a meal but a celebration of warmth and simple ingredients. In our way of celebration, we bring to you a simple dal chawal recipe that isn't just packed with nutrition but is full of flavours - Masoor Dal Pulao. This delicious dish is made with rich flavours of Kali Masoor dal and fragrant spices, making it an irresistible meal option for busy evenings. Intrigued? Read on to learn more about how to make Masoor Dal Pulao.Also Read: Bored Of Samosas? Try These Delicious Masoor Dal Vadas For Your Tea-Time FixMasoor Da...
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Masoor Dal Hummus Is The Ultimate Desi Dip To Pair With Your Bread – Try It Today!
21Jan By adminNo Comments
Health

Masoor Dal Hummus Is The Ultimate Desi Dip To Pair With Your Bread – Try It Today!

[ad_1] Like us, is food always on your mind? Is cooking therapeutic for you? Do you love experimenting with different recipes now and then? If you answered yes, then this article is just for you. Here, we got you a very popular dish with a unique twist to it. We love looking for unique recipes to add to our list; and during one such research, we came across the classic hummus recipe, made with masoor dal instead of chickpeas. Sounds interesting? This particular recipe has been shared by Chef Guntas Sethi on her official Instagram handle. Let's take you through.What Is So Unique About Masoor Dal Hummus?1. Rich in taste:Masoor dal has a taste of its own. This adds a layer of flavour to the regular hummus. You may also consider adding some herbs alongside, enriching the flavour of the dish....
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From Dal Moth To Masoor Dal Chaat: 5 Protein-Rich Dal Snacks For Your Evening Chai
8Nov By adminNo Comments
Health

From Dal Moth To Masoor Dal Chaat: 5 Protein-Rich Dal Snacks For Your Evening Chai

[ad_1] Indian tea time snacks prominently feature crispy and greasy delights. Be it samosa, kachori, pakoda, or namkeen, they are the reason why we look forward to our chai session. Without them, it just feels like something is missing. But what about people who are trying to eat healthy or are on a weight-loss diet? Should they stop themselves from eating these snacks at all? Absolutely not! Instead, we make them healthier by opting for healthier ingredients. And don't worry, there's absolutely no compromise on flavour. Here, we present to you five protein-rich masoor dal snacks you can enjoy with your evening chai.Also Read: 5 Healthy Snacks You Can Make For Fussy Kids In No TimeEvening Snack Recipes: Here Are 5 Protein-Rich Masoor Dal Snacks You Must Try:1. Masoor Dal Vada (Our Recomm...
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Bored Of Samosas? Try These Delicious Masoor Dal Vadas For Your Tea-Time Fix
29Aug By adminNo Comments
Health

Bored Of Samosas? Try These Delicious Masoor Dal Vadas For Your Tea-Time Fix

[ad_1] In India, evenings are a time of pure joy for chai lovers. On the streets, people gather outside the tapris to enjoy kadak chai. And at home too, we sit collectively with our families to relish shaam ki chai. It's like a daily ritual, and it goes without saying that crispy snacks are a must along with it. Whether it's kachoris, samosas, or a platter of pakodas, they make our tea-time session feel complete, don't they? However, as much as we love these classics, having them regularly can become a bit monotonous. If you're in a similar situation and looking for a crispy tea-time treat, try making these irresistible masoor dal vadas today!Also Read: Chana Dal Vada Recipe: Make This Crispy South-Indian Snack For Tea-TimePhoto Credit: iStockWhat Are Masoor Dal Vadas?As the name suggest...
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Boost Your Protein Intake! Try These 5 Delicious Masoor Dal Recipes For Lunch
19Jul By adminNo Comments
Health

Boost Your Protein Intake! Try These 5 Delicious Masoor Dal Recipes For Lunch

[ad_1] Deciding what to cook for lunch is a daily struggle for most of us. With so many recipes at our disposal, this task becomes even more challenging. By noontime, our bodies are depleted of energy, and oftentimes, we either end up overeating or eating something that lacks proper nutrition. In order to remain active for the rest of the day, it is important to have a lunch packed with essential nutrients, including protein. And what better way to boost your protein intake than by including some dal in your diet? Luckily, we are blessed to have a wide variety of dals that we can experiment with to make mouth-watering dishes. Today, we'll be sharing with you some lunch recipes that you can make using masoor dal, also known as red lentil. Without further ado, let's get straight into the l...
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Desi Mom Gives Son “Daal Sample” To Get From Market, Internet Is In Splits
19Jul By adminNo Comments
Health

Desi Mom Gives Son “Daal Sample” To Get From Market, Internet Is In Splits

[ad_1] Grocery shopping can be an intimidating experience, especially for beginners. From atta to chawal, fruits to vegetables, dal to spices - there are so many components of the Indian kitchen that need to be purchased from the market. It requires plenty of knowledge and experience to gauge good quality produce and purchase the correct ingredients. So, when a desi mom wanted her son to go to the market and purchase a particular daal - she came up with a creative solution. She sent along a sample of the exact daal she wanted him to bring from the grocery store. Take a look:My mom gave me a sample of the kind of daal she wanted me to get from the store because she didn't trust me to remember 😭 pic.twitter.com/6u22wCI9Ls— Ahmed // Rani & Munni stan 🚶🏻‍♂️ (@dumyboyfriend) July 18, 2023...
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Recipe Post Of ‘Revelatory’ Lentil Soup Leaves Desis In Splits, Here’s Why
23Jun By adminNo Comments
Health

Recipe Post Of ‘Revelatory’ Lentil Soup Leaves Desis In Splits, Here’s Why

[ad_1] The flavours of Indian cuisine are capturing the fancy of countless people across the world. From prominent personalities to expert chefs, everyone wants to cook and eat this yummy cuisine. It comes as no surprise that foreign publications are also sharing new and innovative Indian recipes on their portals. Recently, one such Indian recipe left internet users quite amused. Referred to as 'lentil soup', it was basically our simple lal masoor or red lentils cooked in tomato-onion gravy. Take a look:"I have made this soup at least three dozen times, always yielding the same delicious results."This revelatory lentil soup takes less than an hour to make and has 19,600 ⭐⭐⭐⭐⭐ reviews. https://t.co/C12u8FcO0Hpic.twitter.com/mEUkC0vdmm— The New York Times (@nytimes) June 21, 2023Also Read:...
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Diabetes Diet: How To Make Masoor Dal Khichdi To Manage Blood Sugar Levels
17May By adminNo Comments
Health

Diabetes Diet: How To Make Masoor Dal Khichdi To Manage Blood Sugar Levels

[ad_1] Khichdi is something that we've all grown up eating. It not only makes for a light and wholesome meal, but is also extremely comforting, which is why we can never seem to get enough of it. The best thing about khichdi is its versatility. Be it oats, moong dal, or bajra khichdi, they all taste equally delicious. Moreover, khichdi is also brimming with various health benefits, striking the perfect balance between health and taste. Did you know, it can be a great food option for people with diabetes? Here we bring you one such khichdi recipe that can help you keep blood sugar levels under control. It's the diabetes-friendly masoor dal khichdi.Masoor dal, the main ingredient of this khichdi, is power-packed with essential nutrients and helps in managing blood sugar levels. You can pre...
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Spice Up Your Breakfast Routine With Healthy Masoor Dal Dosa (Recipe Inside)
22Mar By adminNo Comments
Health

Spice Up Your Breakfast Routine With Healthy Masoor Dal Dosa (Recipe Inside)

[ad_1] Best Dosa Recipes: For many of us, a crisp dosa paired with fresh chutney and hot sambar is the definition of comfort. Not only can we stuff dosa with different fillings, but the dosa itself can be made using various ingredients. Regular dosas are generally made using fermented rice and urad dal batter. Other types like the adai dosa require no fermentation and are made using a mixture of lentils. Today, we bring you a different dosa recipe to try: masoor dal dosa. If you're bored of regular dosas and are looking to experiment, we highly recommend masoor dal dosa. It is a great way to bring some variety to your meal. Before we get to the recipe, you might want to read just how good this dish is for you:Also Read: Cooking Tips: How To Make Thattu Dosa - A Popular Treat From The Str...
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This Kerala-Style Masoor Dal Curry Is Ideal For A Wholesome Meal
31Jan By adminNo Comments
Health

This Kerala-Style Masoor Dal Curry Is Ideal For A Wholesome Meal

[ad_1] Dal defines comfort for every person across India. Pair it with rice or roti, dal makes for a wholesome meal any time of the day. Wonder what is the reason behind such massive popularity? It is the affordability, accessibility and enriched nutrient profile that add to the popularity of a bowl of dal. What fascinates us the most is the variety. We find a wide variety of dal across India - each of which has unique recipes in each regional cuisine. Take masoor dal (red lentil) for instance. It is a storehouse of protein, fibre, potassium, vitamins, folic acid, calcium, zinc and manganese - making masoor dal a super healthy ingredient for overall nourishment. You can use masoor dal to make Punjabi dal tadka, Rajasthani panchmel dal, Bengali tok dal and more. Another popular masoor dal...
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