Food Vlogger’s Chicken Nihari In Buttery Tandoori Kulcha Makes Internet’s Mouth Water
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Let's talk about the mouthwatering delight that is the North Indian kulcha. Stuffed with deliciousness and baked to perfection, kulchas are a sensation. Delhi, in particular, is a haven for these treats. The crispy outer layer and the soft, flavourful stuffing make kulchas a favourite among many. From the streets to fine dining, you can't escape the temptation of these delicious stuffed kulchas. A food vlogger recently showcased a unique variety of kulcha, the “Chicken Nihari in a doughy, buttery tandoori kulcha” and it looked delicious! The vlogger revealed that the kulcha is stuffed with Tandoori chicken, marinated with Nihari masala and herbs like pippali and coriander, then slow-cooked to Awadhi-inspired perfection. The “kulcha is topped with a creamy, aromatic white butter an...