Tag: kebab

Cook Perfectly Crispy and Healthy Hara Bhara Kebabs in an Air Fryer
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Cook Perfectly Crispy and Healthy Hara Bhara Kebabs in an Air Fryer

[ad_1] We can't deny that appetisers are the highlight of a party. Most of us fill our stomachs with appetisers and leave no or little space for the main course. This is because appetisers are usually very tasty and easy to eat too. There is a huge variety of Indian starters that one can binge on, starting from vegetarian to non-vegetarian snacks. Among the vast variety of vegetarian snacks, hara bhara kebab is loved by everyone. As the name suggests, it is a vibrant green-coloured dish made with several vegetables, and tastes delicious.One can easily make restaurant-style hara bhara kebabs at home. The traditional way of making these power-packed kebabs is by pan-frying them. But here, we are sharing a healthier way of making this dish. Instead of frying them in oil, we will reveal how ...
Exploring Chennai’s Vibrant Ramadan Food Scene: A Culinary Trail Through Triplicane
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Exploring Chennai’s Vibrant Ramadan Food Scene: A Culinary Trail Through Triplicane

[ad_1] I still remember my first conversation with Ashutosh Nerlekar about five years ago. The Executive Chef at The Park, Chennai had just moved in from Pune and was keen to explore Chennai's vibrant food scene. We spoke about all the diverse food experiences that each of the city's traditional neighbourhoods offer. A year later he invited me to be part of a Ramadan food walk that he had curated with his team. Almost every big city in South India offers its share of Ramadan specialities for Iftar. I've been around the vibrant Charminar area in Hyderabad's old city. The hub for Chennai's Ramadan food experiences is Triplicane, an area not far from the MA Chidambaram Cricket Stadium in Chepauk, the den of the Chennai Super Kings.This year, I accompanied Chef Ashutosh and his team with a b...
How To Make Kurkure Dahi Kebab – A Crispy Tea-Time Snack You Must Try
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How To Make Kurkure Dahi Kebab – A Crispy Tea-Time Snack You Must Try

[ad_1] There is nothing more tempting than a plate full of hot and succulent kebabs. Be it veg or non-veg, they make for the perfect evening snack or party starter. While galouti kebabs, seekh kebabs, hara bhara kebabs and more such delights are quite common, there's another kind of kebab that has a separate fan base altogether, especially among vegetarians. We are talking about the classic dahi kebabs. Made with a flavourful curd filling, these kebabs have a melt-in-the-mouth texture and taste absolutely divine. However, if you're bored of the regular dahi kebab and want to try something different, then this kurkure dahi kebab recipe is definitely worth a try.Crispy from the outside and soft from the inside, these kebabs make for a perfect tea-time snack. With just a handful of ingredie...
5 Of The Best Places To Enjoy Kebabs In Lucknow
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5 Of The Best Places To Enjoy Kebabs In Lucknow

[ad_1] Lucknow, also known as 'The City Of Nawabs', is considered as one of the gastronomical capitals of India. Known for its rich cultural heritage, the city's Nawabi culture also reflects in its exquisite Awadhi delicacies. Awadhi cuisine is characterised by the usage of aromatic masalas, elaborate preparations, and slow cooking techniques. For a food enthusiast, there's plenty to gorge on in Lucknow. The kebabs of Lucknow in particular are famous worldwide for their unique taste and melt-in-the-mouth texture. From delectable galouti kebabs to shami kebabs and more, the city is a paradise for all the kebab lovers out there! So, if you're someone who enjoys eating kebabs and are planning to visit Lucknow anytime soon, here are 5 best kebab places in the city that you should definitely ...
Sania Mirza And Bethanie Mattek-Sands Bond Over Kebabs And Jalebis In Dubai –  See Pic
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Sania Mirza And Bethanie Mattek-Sands Bond Over Kebabs And Jalebis In Dubai – See Pic

[ad_1] Indian tennis player Sania Mirza has been an inspiration for people across the globe. Her journey on the court has motivated many to take up tennis as a profession. In January, she played her last Grand Slam match before bowing out of the Australian Open. Currently, the tennis star is in Dubai, running her tennis academy and spending time with family and friends. Besides, she is now upping her game on social media too. Today, Sania enjoys 11.2 million followers on Instagram, whom she keeps updated with regular posts and stories. Most of her social media content features her everyday life in bits and pieces - including her workout regime, diet plan and sinful indulgences. You heard us. Occasionally, Sania gives in to her cravings and chronicles it on social media. Take her latest I...
Old Photo Of Kebab Recipe From Warren Hastings’ Diary Intrigues Internet
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Old Photo Of Kebab Recipe From Warren Hastings’ Diary Intrigues Internet

[ad_1] Let's admit, things from the past can be quite intriguing. While some of these things can evoke feelings of nostalgia and attachment, others may have historical significance and represent important milestones or events in human history. These artefacts can give us a sense of connection to the past and help us understand how people lived and thought in earlier times. Recently, writer Ira Mukhoty shared an old photo of a kebab recipe from the first governor general of Bengal, Warren Hastings' private diary.  Also read: Wait, What? Woman Cooks Fish Broth In A Plastic Bag - Watch Viral VideoIra took to Twitter to share a photo of the kebab recipe. In the photo, we can see a handwritten note that lists the ingredients for the kebab such as minced meat or keema, garlic, chilli, egg yolk...
Love Kebabs? Make This Lip-Smacking Shakarkandi Kebab For Weekend Indulgence
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Love Kebabs? Make This Lip-Smacking Shakarkandi Kebab For Weekend Indulgence

[ad_1] If you're a kebab lover, you know there's nothing more tempting than a plate full of juicy and succulent kebabs. They are believed to have originated in the Middle East and now have several variants that are popular all around the world. Be it the classic shami kebab from India, boti kebab from Bangladesh or gyros from Greece, they all taste equally divine! However, many believe that kebabs are only non-vegetarian, but this is not the case. If you're someone who's constantly on the hunt for new recipes, you'd know that there is a wide variety of vegetarian kebabs out there! Adding to the list, here we bring you a delectable shakarkandi kebab recipe that is ideal for weekend indulgence.Shakarkandi (sweet potato) offers a variety of health benefits that makes them a great addition t...
5 Easy-To-Make Kebab Recipes For Weekend Get-Togethers
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5 Easy-To-Make Kebab Recipes For Weekend Get-Togethers

[ad_1] Parties and gatherings always remain incomplete unless you have some delicious kebabs on offer. They come in different shapes, sizes, and varieties with each one of them having an addictive taste. From shami and seekh kebab to the creamy malai kebab, these snacks can easily outshine other popular foods at any party. Now that the party season is here and you can't get a better reason to set up a tandoor on the terrace and throw a rooftop party. Making sure that you don't struggle with the recipes, we have got you five kebab recipes that you can easily make for weekend get-togethers.Here Are 5 Quick And Easy Kebab Recipes For Your Weekend Get-Togethers:1. Chicken Galawat KebabWhile every variety of kebab is equally scrumptious, this chicken galawat kebab stands out with its distinct...
5 Easy-To-Make Kebab Recipes For Weekend Get-Togethers
Health

5 Easy-To-Make Kebab Recipes For Weekend Get-Togethers

[ad_1] Parties and gatherings always remain incomplete unless you have some delicious kebabs on offer. They come in different shapes, sizes, and varieties with each one of them having an addictive taste. From shami and seekh kebab to the creamy malai kebab, these snacks can easily outshine other popular foods at any party. Now that the party season is here and you can't get a better reason to set up a tandoor on the terrace and throw a rooftop party. Making sure that you don't struggle with the recipes, we have got you five kebab recipes that you can easily make for weekend get-togethers.Here Are 5 Quick And Easy Kebab Recipes For Your Weekend Get-Togethers:1. Chicken Galawat KebabWhile every variety of kebab is equally scrumptious, this chicken galawat kebab stands out with its distinct...
How To Make Dahi Anjeer Ke Kebab In Just 30 Minutes
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How To Make Dahi Anjeer Ke Kebab In Just 30 Minutes

[ad_1] Anjeer (fig) is a popular fruit that has been cultivated since ancient times and is widely consumed worldwide in both fresh and dried forms. This superfood is loaded with essential nutrients and vitamins such as copper, magnesium, phosphorus, vitamins C & E, among others. They are mostly consumed during the winter season and also help in keeping us full for a longer period of time. Considering this, here we bring you a mouth-watering dahi anjeer ke kebab recipe that not only tastes delicious but is super healthy too. Also read: High-Protein Kebab: 5 Healthy Kebab Recipes You Can Make To Sate Your CravingsThese succulent delights are traditionally made of meat and are grilled on skewers. In this recipe, hung curd, paneer, chana powder and bread crumbs are first combined to make...