Tag: indian aloo recipes

Make Your Weekend Indulgent! Enjoy This Dhaba-Style Aloo Bhuna Masala Recipe
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Make Your Weekend Indulgent! Enjoy This Dhaba-Style Aloo Bhuna Masala Recipe

[ad_1] Nothing quite raises our excitement levels as much as the weekend does. After putting in a strenuous amount of energy to work hard during the week, the two days of the weekend are specially reserved for relaxation and enjoyment. Of course, everyone has different plans for how they'd like to spend their weekend, but if you ask someone who's passionate about cooking, they'd probably want to try their hands on recipes they've been wanting to try since forever. As we have ample time on the weekend, it's the perfect opportunity to enjoy some cooking. If you too wish to explore the inner chef inside you, here we bring you a lip-smacking dhaba-style aloo bhuna masala recipe that is perfect for weekend indulgence.Also Read: 6 Epic Dhaba-Style Recipes You Can Try TodayWhat Is Aloo Bhuna Ma...
How To Make Yummy Pudina Aloo At Home In Just 20 Minutes
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How To Make Yummy Pudina Aloo At Home In Just 20 Minutes

[ad_1] Most of us will agree that aloo (potato) is one of the most versatile ingredients ever. From crispy fried snacks to wholesome lunch preparations, you can use them to make all sorts of yummy dishes. In India, we add potatoes to many curries and gravies. But we also enjoy aloo as a dry preparation scooped up with chapatis, puris, dosa, cheela and more. There are numerous ways of cooking aloo in this way itself. Whether we talk about classic aloo-pyaaz bhaji or masaledar methi aloo, the options seem endless! Today, we bring you another quick and delicious potato dish to try: pudina aloo. Also Read: 7 Easy Indian Dry Aloo Recipes That You Must TryWhat Is Pudina Aloo? How To Serve Minty Potatoes: Pudina Aloo is a dry preparation that can be served on the side of a larger meal. But if y...
How To Make Smoked Aloo-Tamatar Chokha – Step By Step Recipe Video
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How To Make Smoked Aloo-Tamatar Chokha – Step By Step Recipe Video

[ad_1] Dal chawal is probably the most comforting meal in Indian cuisine. It is easy to make, soul soothing and helps you put together a wholesome meal anytime of the day. Alongside, we take achar, papad and sabzi at times. But what we enjoy the most is some spicy aloo chokha by the side. Aloo chokha is a desi-style mashed potato that is mixed with some basic Indian spices. What we love the most is the fact that aloo chokha follows no specific recipe. In fact, each region of India has its unique ingredients to add to boiled aloo. In Bihar, people enjoy fried onion, in Bengal, people use mustard oil, raw onion etc. In some places, it is sauted on kadhai with kalonji and whole red chilli. That's not all. You can go as creative as you want with a hearty aloo chokha recipe.  We bring you one...