gary mehigan indian food

[ad_1] The diversity of Indian cuisine has impressed many from across the world. And, English-Australian chef and restaurateur Gary Mehigan is the latest one to fall in love with the lip-smacking delicacies our country has to offer. The former Masterchef Australia judge is currently in Madurai, and is not missing a chance to explore the local delicacies. In an Instagram video, Gary walked us through his indulgences and even gave a shout-out to the eateries. To start with, the first snack he gobbled down was the Special Ravai Dosai (semolina pancake) at Meenakshi Bhavan, which, according to the chef was “crisp and wonderful, simply torn into chunks and dipped in the chutneys…yum!”Also Read: Twinkle Khanna's Life Philosophy Has A Foodie Twist - Check It OutNext, he visited a little food ca...