Quick And Easy Chana Masala Recipes: Ready In Under 30 Minutes
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The weekend is over, meaning, it's time to pull up your socks and get set for a busy week ahead. In between a busy schedule, spending hours in your kitchen seems like a luxury. Hence, during the weekdays most of us prefer going for food options that are hassle-free and quick to make. But that doesn't mean you compromise on taste! If you ask us, we go for smart alternatives for our favourite dishes that can be prepared in very less time. One such instance is chana masala. A staple in North Indian cuisine, chana masala is made of chickpea (or chana), boiled and cooked in spicy gravy. You can pair it with roti, paratha, bhature and even simple rice to put together a wholesome lunch or dinner.Also Read: Forgot To Soak Rajma, Chole Overnight? Try This TrickPhoto Credit: iStockAbout Cha...