Tag: aloo tikki recipe

Stop! Don’t Order Aloo Tikki Again Until You’ve Tried These 4 DIY Recipes
Health

Stop! Don’t Order Aloo Tikki Again Until You’ve Tried These 4 DIY Recipes

[ad_1] What is your favourite street food snack? For vegetarians, more often than not, it's aloo tikki. This crispy and fried patty never fails to stimulate our appetite. It's impossible not to find a vendor selling this snack in your neighbourhood. However, as much as we love it, we can't ignore the hygiene factor when eating from such stalls. This is why many people also prefer making them from scratch at home. After all, nothing can truly compare to the taste of homemade food. So, why stop yourself from making aloo tikki as well? Here, we bring you four different ways to cook this classic street food from the comfort of your kitchen:Also Read: Craving Aloo Tikki? Try This Sindhi Version For An Irresistible Weekend TreatHere Are 4 Different Ways To Cook Aloo Tikki At Home:1. KadhaiThe ...
Love Aloo Tikki? Here’s How You Can Make It In An Air Fryer In Just 20 Mins
Health

Love Aloo Tikki? Here’s How You Can Make It In An Air Fryer In Just 20 Mins

[ad_1] Aloo tikki is undoubtedly one of the most popular Indian snacks. Whether you make them at home or prefer to enjoy them at your favourite street-food joint, this delicious snack defines indulgence in the true sense. After all, crispy and hot tikkis topped with curd, flavourful chutneys, and sev are sure to make anyone drool. However, as much as we love this street food snack, it is usually deep-fried, which can lead to several health problems. While this is certainly a concern, we should not stop ourselves from indulging in our favourite food. So, if you want to enjoy aloo tikki without any guilt, we have just the right recipe for you. This recipe for aloo tikki is made in an air fryer and requires basic ingredients such as boiled potatoes, coriander leaves, breadcrumbs, and a few ...
Watch: Make Crispy Aloo Tikki In Just 10 Minutes Without Boiling Aloo
Health

Watch: Make Crispy Aloo Tikki In Just 10 Minutes Without Boiling Aloo

[ad_1] When it comes to street food, even the best of us find it so hard to say no. Be it a wholesome Pav Bhaji or a refreshing dahi papdi chaat - there are so many recipes out there to choose from. Aloo tikki, for instance, is another such street-style recipe that nobody can resist. Potatoes are boiled, mashed and stuffed with a dal or masala filling, and fried till golden brown. The aloo tikki is then topped with curd, spices, chutneys and bhujiya to make a lip-smacking aloo tikka chaat. If you are craving aloo tikka too but want to make it without the hassle of boiling and peeling, we have just what you need. This crispy aloo tikki is ready in 10 minutes and does not even require any boiling or tedious preparation!  Also read: From Dal Aloo Tikki To Chole Aloo Tikki: 5 Yummy Aloo Tikk...
Kitchen Tips: 5 Tricks To Make Perfect Street-Style Aloo Tikki
Health

Kitchen Tips: 5 Tricks To Make Perfect Street-Style Aloo Tikki

[ad_1] We Indians love our street foods. In fact, street food defines the food palate of the country. If you dive in deep, you will find every state offering some unique dish that instantly tugs at heartstrings. One such delicious option is aloo tikki. Hot and crispy aloo tikki never fails to stimulate our appetite. And the best part is, you can have it in more than one way. You can have it as is with chai, or pair it with chana, sev, chutney, dahi et al to put together a delicious aloo tikka chaat. Then there are the desi aloo tikki burgers available at every nook corner of northern India. That's not all. We also stuff in between paratha or bread to prepare rolls and sandwiches. Already slurping? We suggest, make some tikkis at home and relish as you want.If you scroll through the inter...