Tag: aloo curry

When is Ekadashi? 5 Recipes That You Can Consume While Fasting
8Dec By adminNo Comments
Health

When is Ekadashi? 5 Recipes That You Can Consume While Fasting

[ad_1] Ekadashi, a celestial event in Hinduism, occurs twice a month, and the upcoming Utpana Ekadashi on December 8, 2023, is creating a buzz. Devotees believe that by observing Ekadashi's fasts, they receive the blessings of Lord Vishnu, and their troubles vanish into thin air. However, there are fasting rules to follow, and we've got the scoop on what not to consume and delectable recipes to try during this sacred period. According to the Hindu Panchang, Ekadashi falls on the eleventh day of each lunar month, with significance attached to the first full moon and the second Amavasya. A total of 24 Ekadashi days grace the calendar, each dedicated to Lord Vishnu, promising fulfilment for those observing the fast.Also Read: Want A Healthy Way To Make Paneer? Try This Easy Sesame Paneer Re...
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Busy Week? No Time To Cook? Don’t Worry! 5 Aloo Curry Recipes To Your Rescue
27Sep By adminNo Comments
Health

Busy Week? No Time To Cook? Don’t Worry! 5 Aloo Curry Recipes To Your Rescue

[ad_1] Name that one vegetable that no one can say no to. Hint: it's available year-round in every Indian kitchen. You guessed it right; we are talking about the hearty potatoes (aloo)! Aloo is man's best friend we all agree to it univocally. Right? Be it to put together a festive meal or to whip up something quick in between work, an aloo or two always comes to the rescue. From appetisers to the main course and desserts as well - there is a wide range of aloo recipes available around. Take aloo curry for instance. A delicious mishmash of potatoes and spices, aloo curry never fails to impress us with its earthy and comforting flavours.Now, if you delve in deep, you will find the humble aloo curry has countless variations across the country. Each of these recipes has its unique aroma, tas...
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Pudina Aloo Curry Recipe: A Burst Of Minty And Tangy Flavour In Every Bite
19Aug By adminNo Comments
Health

Pudina Aloo Curry Recipe: A Burst Of Minty And Tangy Flavour In Every Bite

[ad_1] Aloo is an intrinsic part of Indian cuisine. From snacks like aloo tikki to simple aloo curry, the vegetable finds its way into most of our recipes. Aloo curry is one of the most commonly made dishes in Indian households. Easy to make yet superb in taste, it's our go-to option whenever we are short of cooking ideas. But adding just one ingredient can transform simply into extraordinary. Next time you plan to make aloo curry, grab some mint leaves and make the tantalizing pudina aloo curry. This fragrant curry, infused with the invigorating taste of mint combined with the comfort of potatoes, will lift up your senses. The process remains just as simple, so why not bring minty freshness to your favourite curryAlso Read: Watch: Make This Easy Besan Aloo Curry On Days When You're Conf...
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How To Make Delhi-Style Aloo Ki Sabzi (Recipe Inside)
15Sep By adminNo Comments
Health

How To Make Delhi-Style Aloo Ki Sabzi (Recipe Inside)

[ad_1] If there is one vegetable that never goes out of the season, then it has to be aloo (or potato). It is the most versatile ingredient in a kitchen and can be used to prepare a pool of recipes. From aloo fry to mashed potato and more - there're a pool of recipes to explore. But, what remains our constant favourite is a bowl of aloo curry. Boiled potatoes, dunked in a spicy curry, the dish spells indulgence. Pair it with rice, roti or paratha and you are good to go! What we find even more fascinating is the fact that each region across India has its own style of making aloo curry. In Bengal, you will find sada aloo'r torkari, in Kashmir, there is dum aloo; then we have Lucknavi aloo curry and the list goes on.One such potato curry preparation that instantly tug at heartstrings is Del...
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