indian food best – pressnews

[ad_1] In recent times, we have seen a shift towards traditional Indian recipes and ancient cooking techniques. Celebrity nutritionists to health experts - there is a growing inclination towards all things Indian and authentic. Millets, for instance, are slowly making their way into our diet and being incorporated into restaurant menus and diet plans. However, what about deep-fried Indian snacks like pakoras, samosas and desserts like rasgulla? Are they unhealthy for us or can we consume them in limited amounts? Recently, a report sheds some light on this very phenomenon of choosing Western snacks over their Indian counterparts.'Indian Cuisine At A Crossroad': All About This Latest ReportThe ASSOCHAM Foundation has released a comprehensive report titled 'Indian Cuisine at a Crossroad', u...

[ad_1] With constant reinvention and experiments in the culinary world, the traditional flavours are somewhere lost. But when you get a chance to explore those flavours again, you realise how they are simply irreplaceable. A similar experience happened with me when I tasted food from Zamaana. Nostalgia struck me with all the meals that were prepared in their most elemental form. Zamaana is a new food delivery outlet serving Delhi-NCR, which brings together some famous foods from different regions of country and imbues them with age-old authentic taste.The menu portrays the diversity yet unity of our country. From Old Delhi to Kerala, from Maharashtra to Kerala, you can have whatever cuisine your palate craves for. They have curated special meal boxes for each region. From the Rajasthani ...

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Dosa Or Pizza – Which Is Healthier? Nutritionists Share Thoughts On New Report

Savour Authentic Indian Food From Different Regions By Zamaana In Delhi-NCR